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Dr. Frank Neuhausen (BWT water + more)

The importance of water sustainability - global to local

  • How much water is needed to prepare one cup of coffee?

 

CV Dr. Frank Neuhausen: 

  • General Manager BWT water+more Deutschland GmbH since 2005
  • Member of the Board of Directors SCAE (2014-2016) and unified SCA (2017-2018).
  • Dedicated to quality of coffee for more than 20 years, supporting the market with professional water optimization especially for coffee and all kind of hot drinks.
  • Strong business background of more than 24 years in developing product/business strategies in HORECA, international marketing and general management.
  • Since 2005 general manager of BWT water+more, responsible internationally for set up of new product/business concepts, sales and marketing operations.
  • Supporting SCAE/SCA since many years as full member, but also in sponsoring championships and barista worldwide.
  • Some more facts: Age 57, married, two daughters, PhD in natural sciences (Microbiology).

 

   

BWT water + more:

About the German Coffee Association

From coffee traders and brokers to coffee roasters and producers of instant coffee, decaffeinators, coffee machine and roasting machine manufacturers to logistics companies, laboratories and sustainability organisations - at the German Coffee Association we all sit round the same table, to support the interests of our members and of coffee.

Contact information

Deutscher Kaffeeverband e.V.
Steinhöft 5-7
20459 Hamburg

Germany

Fon: +49 (0) 40 374 2361 0
E-mail: info@kaffeeverband.de
URL: kaffeeverband.de

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